Pre-Prohibition Porter Recipe - Tou Pilsner

Recipe Info

Recipe Image

Tou Pilsner

by on
All Grain
20 Liter(s)
26 Liter(s)
90 min
75%
Clone of the famous Tou Pilsner

Fermentables

100% - Pilsner - DE
4
38
1
Mash

Hops

Magnum
12
Pellet
Boil
60 min(s)
13.4
20.9

Yeast

Cara Technologies AJL-1522
78%

Other Stuff

No other stuff in this recipe

Mash Steps

singel infusion
Decoction
64
60 min
Mash-Out
Decoction
78
10 min

Special Instructions

1.
4 liter starter, approx 600 billion cells
2.
Water adjustments

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tou Pilsner
Pre-Prohibition Porter
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 20.9 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 157 per 12oz Calories
Clone This Recipe

Pre-Prohibition Porter

OG 0.995
1.120
OG: 1.046-1.060 / Your OG: 1.048
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.010
IBU 0
120
IBU: 20-30 / Your IBU: 21
SRM 0
40
SRM: 18-30 / Your SRM: 2.1
ABV 0
14
ABV: 4.5-6 / Your ABV: 4.8
BG:GU 0
2
BG:GU: 0.33-0.65 / Your BG:GU: 0.44

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