Oud Bruin Recipe - Oud Burin
Oud Bruin
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Oud Burin
by schmeiszerb 4/11/2018
Recipe Type: All Grain
Batch Size: 32 Liter(s)
Boil Size: 45 Liter(s)
Boil Time: 90 min
Efficiency: 79%
All Grain Oud Bruin homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Acidulated Malt - DE
, Special B - BE, Abbey Malt - DE, CaraBelge - DE, Cara-crystal, Chocolate malt, Hallertau Taurus Hops, M47 Belgian Abbey Homebrew Yeast.
6% - Acidulated Malt - DE
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
32.00
Gallons
Liters
Batch Size
45.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.059
OG
1.012
FG
22.1 IBU (tinseth)
Bitterness
0.38
BG:GU
19.1 ° SRM
Color
79%
Efficiency
6.1 % ABV
Alcohol
197 per 12oz
Calories
Clone This Recipe
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