Cream Ale Recipe - La Dama Lavender Cream Ale

{"RecipeId":52310,"RecipeTypeId":10,"OriginalRecipeId":39179,"UnitType":"s","IbuFormula":"t","CreatedBy":110747,"Name":"La Dama Lavender Cream Ale","Description":"Ferment @68F\nCold Crash for 3-5 days\n\n.5 oz of lavender soaked in vodka for a day to secondary for 5 days","ImageUrlRoot":null,"StyleId":"1C","StyleName":"Cream Ale","BatchSize":5.5,"BoilSize":7,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1522876495643)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0518522727272728,"Fg":1.0098519318181818,"Srm":4.7480272596472837,"Ibu":16.584391910620983,"BgGu":0.31983924789275592,"Abv":5.4180439772727285,"Calories":171,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"70","Amt":"7.5","Ppg":"35","L":"2","Use":"Mash","Id":"273518","IngId":"4","Name":"6-Row - US","CustomName":"","Rank":"1"},{"Per":"19","Amt":"2","Ppg":"37","L":"1","Use":"Mash","Id":"273519","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"2"},{"Per":"12","Amt":"1.25","Ppg":"35","L":"10","Use":"Mash","Id":"273520","IngId":"22","Name":"Caramel/Crystal 10 - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"0.45","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"7.6","Ibu":"11.6221987153464","Id":"292916","IngId":"8","Name":"Cluster ","CustomName":"","Rank":"1"},{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"7.6","Ibu":"4.96219319527455","Id":"292917","IngId":"8","Name":"Cluster ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.81","Id":"76414","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"53055","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"each","Use":"Boil","Id":"53056","IngId":"6328","Name":"Whirfloc tablet","CustomName":"","Rank":"2"},{"Amt":"0.5","Unit":"oz","Use":"Secondary","Id":"53057","IngId":"6352","Name":"Lavender","CustomName":"","Rank":"3"}],"MashSteps":[{"Heat":"Infusion","Temp":"160","Time":"0","Id":"38322","IngId":"3152","Name":"Mash In","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"154","Time":"60","Id":"38323","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"},{"Heat":"Infusion","Temp":"170","Time":"10","Id":"38324","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"3"}],"Steps":[{"Id":"87880","Rank":"1","Text":"irish Moss @15"},{"Id":"87881","Rank":"2","Text":"Whirfloc @ 10"},{"Id":"87882","Rank":"3","Text":"Ferment @65F Cold Crash"},{"Id":"87883","Rank":"4","Text":".5 oz of lavender soaked in vodka for a day to secondary for 5 days"}]}