American Porter Recipe - Robust Porter
American Porter
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Robust Porter
by MileHighPlus on 3/27/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Munich Light - DE, Crystal 40L - CA, Chocolate - UK, Black Patent Malt - UK, Munich - Dark 20L - US, Fuggles Hops, Wyeast London Ale 1028 Homebrew Yeast.
42% - Maris Otter Pale - UK
2% - Black Patent Malt - UK
0% - Munich - Dark 20L - US
name
Wyeast London Ale 1028
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Robust Porter
American Porter
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.017
FG
28.5 IBU (tinseth)
Bitterness
0.43
BG:GU
36.1 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
224 per 12oz
Calories
Clone This Recipe
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