Weissbier Recipe - Village Hefeweizen - all grain
Weissbier
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Village Hefeweizen - all grain
by jgdx4dad on 3/16/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, 2-Row - US, Tettnang Hops, White Labs Hefeweizen IV Ale WLP380 Homebrew Yeast.
This recipe was cloned from Village Hefeweizen - thanks Jim D .
50% - Bohemian Pilsner - DE
name
White Labs Hefeweizen IV Ale WLP380
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Village Hefeweizen - all grain
Weissbier
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.012
FG
12.8 IBU (tinseth)
Bitterness
0.25
BG:GU
2.2 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
168 per 12oz
Calories
Clone This Recipe
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