Imperial Stout Recipe - Russian Imperial Stout by Marcos Kuchak
Imperial Stout
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Russian Imperial Stout by Marcos Kuchak
by MarcosKuchak 3/13/2018
Recipe Type: All Grain
Batch Size: 56.7812 Liter(s)
Boil Size: 70.0301 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Chocolate Malt - US, Black Malt - US, Carafa I - DE, Amarillo Hops, Apollo Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
name
Fermentis Safale US-05
name
Fermentis Safale US-05
name
Fermentis Safale US-05
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Russian Imperial Stout by Marcos Kuchak
Imperial Stout
56.78
Gallons
Liters
Batch Size
70.03
Gallons
Liters
Boil Size
60
min
Boil Time
1.093
OG
1.018
FG
64.7 IBU (tinseth)
Bitterness
0.69
BG:GU
96.7 ° SRM
Color
75%
Efficiency
9.8 % ABV
Alcohol
325 per 12oz
Calories
Clone This Recipe
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