Oatmeal Stout Recipe - Oatmeal Stout
Oatmeal Stout
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https://brewgr.com/Media/img/mug/36_t.jpg
Oatmeal Stout
by BleedingGreen on 10/9/2014
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
70%
15% oatmeal....attempt at Velvet Merlin
32% - Maris Otter Pale - UK
2% - Caramel/Crystal 40 - US
2% - Caramel/Crystal 80 - US
Fermentis Safale S-04
No other stuff in this recipe
5 gal mash water @167 1.7g gypsum, 1.3g CaCl, 1.7g lime
5 gal sparge 1.7g gypsum, 1.3g CaCl
Tasting Notes (0)
There aren't any tasting notes logged yet
Oatmeal Stout
Oatmeal Stout
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.014
FG
-
31.8 IBU (tinseth)
Bitterness
-
0.56
BG:GU
-
36.2° SRM
Color
-
70%
Efficiency
-
5.5% ABV
Alcohol
-
191 per 12oz
Calories
Clone This Recipe
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