Witbier Recipe - Belgian Witbier

{"RecipeId":50905,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":112133,"Name":"Belgian Witbier","Description":"Hoegaarden White Clone. Relies on getting the highest yeast attenuation to get the FG down.","ImageUrlRoot":"/img/r/be/be4982ed-d502-4fc8-91cb-083fbb72b394","StyleId":"24A","StyleName":"Witbier","BatchSize":19,"BoilSize":23,"BoilTime":75,"Efficiency":0.71,"DateCreated":"\/Date(1519943884677)\/","BrewSessionCount":1,"MostRecentBrewSession":12004,"Og":1.0488983072432077,"Fg":1.0117355937383699,"Srm":3.7873462430819993,"Ibu":13.059695522646127,"BgGu":0.26707868347447178,"Abv":4.79399004212407,"Calories":162,"AverageRating":5,"TastingNoteCount":1,"Fermentables":[{"Per":"55","Amt":"2.4","Ppg":"37","L":"2","Use":"Mash","Id":"265427","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"1"},{"Per":"45","Amt":"2","Ppg":"34","L":"2","Use":"Mash","Id":"265428","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"6","Type":"Leaf","Use":"FirstWort","Min":"75","Day":"0","AA":"12","Ibu":"9.22636891882682","Id":"284004","IngId":"24","Name":"Nugget ","CustomName":"","Rank":"1"},{"Amt":"7","Type":"Leaf","Use":"Boil","Min":"15","Day":"0","AA":"4","Ibu":"1.70370071280858","Id":"284005","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"},{"Amt":"7","Type":"Leaf","Use":"Boil","Min":"15","Day":"0","AA":"5","Ibu":"2.12962589101072","Id":"284006","IngId":"35","Name":"Styrian Goldings","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.76","Id":"74268","IngId":"207","Name":"Wyeast Belgian Witbier 3944","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"51783","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"0.028","Unit":"kg","Use":"Boil","Id":"51784","IngId":"8","Name":"Coriander","CustomName":"","Rank":"2"},{"Amt":"0.007","Unit":"kg","Use":"Boil","Id":"51785","IngId":"6768","Name":"Orange peel","CustomName":"","Rank":"3"},{"Amt":"0.014","Unit":"kg","Use":"Secondary","Id":"51786","IngId":"8","Name":"Coriander","CustomName":"","Rank":"4"},{"Amt":"0","Unit":"kg","Use":"Bottle","Id":"51787","IngId":"34","Name":"Dextrose","CustomName":"","Rank":"5"}],"MashSteps":[{"Heat":"Infusion","Temp":"50","Time":"30","Id":"37273","IngId":"2901","Name":"#1","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"65.5","Time":"60","Id":"37274","IngId":"2902","Name":"#2","CustomName":"","Rank":"2"}],"Steps":[{"Id":"85648","Rank":"1","Text":"8.6L of 54.5C strike water"},{"Id":"85649","Rank":"2","Text":"Stir, stabilise and hold the temperature at 50C for 30 minutes"},{"Id":"85650","Rank":"3","Text":"Add 4.3L boiling water. Raise temperature to 65.5C for 60 minutes"},{"Id":"85651","Rank":"4","Text":"Raise temperature to 65C, lauter and sparge with 17L @ 77C"},{"Id":"87146","Rank":"5","Text":"Freshly ground coriander seed @ 5 min"},{"Id":"87147","Rank":"6","Text":"Dried ground curacao orange peel @ 5 min"},{"Id":"90949","Rank":"7","Text":"14g crushed coriander into secondary"}]}