American Stout Recipe - Clone Of Stout AG

Recipe Info

Recipe Image

Clone Of Stout AG

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Chocolate Malt - US, Rolled Oats - US, Roasted Barley - US, Fuggles Hops, Simcoe Hops, Wyeast American Ale 1056 Homebrew Yeast, Yeast Nutrient.

This recipe was cloned from Stout.

Fermentables

70% - 6-Row - US
8.75
35
2
Mash
10% - Chocolate Malt - US
1.25
34
350
Mash
16% - Rolled Oats - US
2
33
2
Mash
4% - Roasted Barley - US
0.5
25
300
Mash

Hops

Fuggles
0.5
Pellet
Boil
60 min(s)
4.8
8.0
Simcoe
1
Pellet
Boil
30 min(s)
13
33.5
Fuggles
0.5
Pellet
Boil
15 min(s)
4.8
4.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Yeast Nutrient
1
tsp
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Stout AG
American Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 45.5 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 41.0° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 217 per 12oz Calories
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