Baltic Porter Recipe - iishishishish

Recipe Info

Recipe Image

iishishishish

by on
All Grain
23 Liter(s)
29.5 Liter(s)
90 min
76%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Dark Chocolate - US, Crystal 90L - UK, Roasted Barley - UK, Lactose - Milk Sugar - US, Invert Sugar - US, Admiral Hops.

Fermentables

76% - Pale 2-Row - UK
5
36
3
Mash
7% - Dark Chocolate - US
0.47
29
420
Mash
5% - Crystal 90L - UK
0.313
33
90
Mash
3% - Roasted Barley - UK
0.172
29
550
Mash
5% - Lactose - Milk Sugar - US
0.313
41
1
Late
5% - Invert Sugar - US
0.313
46
1
Late

Hops

Admiral
15.6
Pellet
Boil
90 min(s)
14.1
22.2
Admiral
31.4
Pellet
Boil
10 min(s)
14.1
15.1

Yeast

No yeast in this recipe

Other Stuff

No other stuff in this recipe

Mash Steps

90 min
Decoction
67
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Brewdini

    6.56%

    4/13/2018 1:11:42 PM

Recipe Facts

iishishishish
Baltic Porter
  • 23.00 Gallons Liters Batch Size
  • 29.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 37.3 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 41.0° SRM Color
  • 76% Efficiency
  • 6.5% ABV Alcohol
  • 229 per 12oz Calories
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