milk stout attempt 1 eherms Recipe
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milk stout attempt 1 eherms
by ctaleworks on 2/17/2018
All Grain
10 Gallon(s)
12.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Caramel/Crystal 60 - US, Chocolate Malt - US, Roasted Barley - US, Flaked Oats - US, Lactose - Milk Sugar - US, Columbus Hops, Wyeast British Ale 1098 Homebrew Yeast.
17% - Maris Otter Pale - UK
8% - Caramel/Crystal 60 - US
8% - Lactose - Milk Sugar - US
Wyeast British Ale 1098
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
milk stout attempt 1 eherms
-
10.00
Gallons
Liters
Batch Size
-
12.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.018
FG
-
30.8 IBU (tinseth)
Bitterness
-
0.45
BG:GU
-
31.2° SRM
Color
-
75%
Efficiency
-
6.5% ABV
Alcohol
-
234 per 12oz
Calories
Clone This Recipe
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