Blonde Ale Recipe - Blonde Ale

{"RecipeId":50402,"RecipeTypeId":10,"OriginalRecipeId":31745,"UnitType":"s","IbuFormula":"t","CreatedBy":115346,"Name":"Blonde Ale","Description":"Great Brew for summer, no dilly flavour from the SA","ImageUrlRoot":null,"StyleId":"18A","StyleName":"Blonde Ale","BatchSize":5.8,"BoilSize":7.5,"BoilTime":60,"Efficiency":0.77,"DateCreated":"\/Date(1518819599220)\/","BrewSessionCount":1,"MostRecentBrewSession":11873,"Og":1.0501827586206898,"Fg":1.0140511724137931,"Srm":3.3480491938188459,"Ibu":24.385058105013115,"BgGu":0.48592502236334689,"Abv":4.6609746206896556,"Calories":168,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"95","Amt":"10","Ppg":"36","L":"1","Use":"Mash","Id":"273879","IngId":"563","Name":"Pale 2-Row - CA","CustomName":"","Rank":"1"},{"Per":"2","Amt":"0.25","Ppg":"37","L":"25","Use":"Mash","Id":"274654","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"2"},{"Per":"2","Amt":"0.25","Ppg":"35","L":"10","Use":"Mash","Id":"276408","IngId":"22","Name":"Caramel/Crystal 10 - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"0.3","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13.8","Ibu":"13.5429567485847","Id":"280585","IngId":"12","Name":"Galena ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"4.8","Ibu":"4.75464405347486","Id":"293462","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"2"},{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"6.3","Ibu":"3.12023516009288","Id":"280586","IngId":"3","Name":"Cascade","CustomName":"","Rank":"3"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"9.1","Ibu":"2.96722214286067","Id":"295540","IngId":"30","Name":"Sorachi Ace ","CustomName":"","Rank":"4"},{"Amt":"0.6","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"13.8","Ibu":"0","Id":"295541","IngId":"12","Name":"Galena ","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.72","Id":"76538","IngId":"178","Name":"White Labs Irish Ale WLP004","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"84565","Rank":"1","Text":"sparge with 175F"},{"Id":"84566","Rank":"2","Text":"mash at 152F for 60 mins."},{"Id":"84567","Rank":"3","Text":"Cold Crash after hitting FG to below 50F"},{"Id":"84568","Rank":"4","Text":"1 tsp gelatin with 1/4 cup water, heat to 150-155F, short microwave bursts"},{"Id":"88987","Rank":"5","Text":"add after fermentation is finished to primary, swirl gently to distribute"}]}