One of the best blond ales I have ever tasted. Everyone who tried this brew has liked it. I will be making this one again and again. Please try, you will not be disappointed. You can adjust the hop schedule in order to increase the IBU's. if you want to.
Fermentables
5% - White Wheat - US
0.75
40
2
Mash
2% - Carapils - Dextrine Malt - US
0.25
33
1
Mash
2% - Caramel/Crystal 20 - US
0.25
35
20
Mash
91% - Pilsner - BE
12.5
36
2
Mash
Hops
Galena
0.25
Pellet
Boil
60 min(s)
13
9.2
Cascade
0.2
Pellet
Boil
25 min(s)
5.8
2.3
Cascade
0.2
Pellet
Boil
10 min(s)
5.8
1.2
Columbus
0.2
Pellet
Boil
10 min(s)
15
3.1
Cascade
0.2
Pellet
Boil
5 min(s)
5.8
0.7
Yeast
White Labs German Ale/Kölsch WLP029
75%
Other Stuff
Yeast Nutrient
0.5
tsp
Boil
Gelatin
1
each
Secondary
Potassium Metabisulfite
1
each
Mash
Mash Steps
No mash steps in this recipe
Special Instructions
1.sparge with 175F
3.mash grains at 152F for 60 mins.
Tasting Notes (0)
There aren't any tasting notes logged yet
Comments
This is one of the best Blond Ale's I have ever tasted. Try this one and you will not be disappointed. And if you like a little higher IBU the just adjust the hop schedule to your desire.
1/11/2017 9:18:09 AM
Brew this once again and let me tell you the 5gal. keg only lasted me about 3 weeks. Its really good. Trust me you will enjoy this beer.
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This is one of the best Blond Ale's I have ever tasted. Try this one and you will not be disappointed. And if you like a little higher IBU the just adjust the hop schedule to your desire.
1/11/2017 9:18:09 AMBrew this once again and let me tell you the 5gal. keg only lasted me about 3 weeks. Its really good. Trust me you will enjoy this beer.
7/19/2017 11:24:48 AM