{"RecipeId":50313,"RecipeTypeId":10,"OriginalRecipeId":39141,"UnitType":"s","IbuFormula":"r","CreatedBy":100243,"Name":"Summer Session Wheat","Description":"","ImageUrlRoot":null,"StyleId":"22D","StyleName":"Wheatwine","BatchSize":12,"BoilSize":13.5,"BoilTime":60,"Efficiency":0.65,"DateCreated":"\/Date(1518643992260)\/","BrewSessionCount":2,"MostRecentBrewSession":12796,"Og":1.0804239583333333,"Fg":1.0136720729166666,"Srm":6.829289011873092,"Ibu":28.786393235087484,"BgGu":0.35793305666175351,"Abv":8.6109932187500018,"Calories":274,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"43","Amt":"17","Ppg":"37","L":"1","Use":"Mash","Id":"261887","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"43","Amt":"17","Ppg":"40","L":"2","Use":"Mash","Id":"261888","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"2"},{"Per":"8","Amt":"3","Ppg":"35","L":"10","Use":"Mash","Id":"280695","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"3"},{"Per":"3","Amt":"1.25","Ppg":"35","L":"20","Use":"Mash","Id":"305622","IngId":"25","Name":"Caramel/Crystal 20 - US","CustomName":"","Rank":"4"},{"Per":"3","Amt":"1","Ppg":"27","L":"3","Use":"Mash","Id":"261889","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"10.5","Ibu":"19.2125063410262","Id":"280076","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"6.9","Ibu":"7.00934232569009","Id":"280070","IngId":"3","Name":"Cascade","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"10.5","Ibu":"2.56454456837122","Id":"280077","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"3"},{"Amt":"0.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"6.9","Ibu":"0","Id":"280072","IngId":"3","Name":"Cascade","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"5","Ibu":"0","Id":"301521","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.83","Id":"73320","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1.2","Unit":"oz","Use":"Boil","Id":"51004","IngId":"6650","Name":"Bitter Orange Peel","CustomName":"","Rank":"1"},{"Amt":"4.8","Unit":"each","Use":"FlameOut","Id":"51005","IngId":"20","Name":"Orange or Lemon peel","CustomName":"","Rank":"2"},{"Amt":"0.6","Unit":"oz","Use":"FlameOut","Id":"51006","IngId":"8","Name":"Coriander","CustomName":"","Rank":"3"},{"Amt":"7.2","Unit":"each","Use":"Secondary","Id":"51007","IngId":"20","Name":"Orange or Lemon peel","CustomName":"","Rank":"4"}],"MashSteps":[],"Steps":[{"Id":"84362","Rank":"1","Text":"Heat 8.0 quarts of water to 116 degrees F."},{"Id":"84363","Rank":"2","Text":"Mash in grains to dough in temp of 104 F."},{"Id":"84364","Rank":"3","Text":"Dough in for 10 minutes."},{"Id":"84365","Rank":"4","Text":"Heat 2.0 qts of water to boiling."},{"Id":"84366","Rank":"5","Text":"Add water to mashtun for protein rest of 122F."},{"Id":"84367","Rank":"6","Text":"Protein rest for 15 minutes."},{"Id":"84368","Rank":"7","Text":"Heat 4.0 qts of water to boiling."},{"Id":"84369","Rank":"8","Text":"Add water to mashtun for beta rest."},{"Id":"84370","Rank":"9","Text":"Beta rest for 25 minutes."},{"Id":"84371","Rank":"10","Text":"Heat 4.0 qts of water to boiling."},{"Id":"84372","Rank":"11","Text":"Add water to mashtun for alpha rest."},{"Id":"84373","Rank":"12","Text":"Alpha rest for 25 minutes."},{"Id":"84374","Rank":"13","Text":"Heat 4.5 qts of water to boiling."},{"Id":"84375","Rank":"14","Text":"Add water to mashtun for mashout."},{"Id":"84376","Rank":"15","Text":"Mashout for 10 minutes."},{"Id":"84377","Rank":"16","Text":"Heat 14 qts of water to 170F."},{"Id":"84378","Rank":"17","Text":"Begin runoff and sparge."},{"Id":"84379","Rank":"18","Text":"Collect 7.25 gallons of wort."},{"Id":"84380","Rank":"19","Text":"Heat wort to a boil."},{"Id":"84381","Rank":"20","Text":"Add .25 oz of Cascade and Willamette at onset of boil."},{"Id":"84382","Rank":"21","Text":"Add .25 oz of Willamette with 30 minutes left in boil."},{"Id":"84383","Rank":"22","Text":"Add .25 oz of Cascade with 20 minutes left in boil."},{"Id":"84384","Rank":"23","Text":"Add .25 oz of Willamette with 10 minutes left in boil."},{"Id":"84385","Rank":"24","Text":"Add .25 oz of Cascade with 5 minutes left in boil."},{"Id":"84386","Rank":"25","Text":"Add .25 oz Cascade and Willamette at flameout."},{"Id":"84387","Rank":"26","Text":"Chill wort down to 65 F as quickly as possible."},{"Id":"84388","Rank":"27","Text":"Pitch 1L starter of US-05 yeast."}]}