Strong Scotch Ale - Wee Heavy Recipe
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Strong Scotch Ale - Wee Heavy
by Argie86 on 2/12/2018
All Grain
5.5 Liter(s)
9 Liter(s)
60 min
79%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Caramel/Crystal 60 - US, Caramel/Crystal 90 - US, Munich - Light 10L - US, Roasted Barley - US, Chocolate Malt - US, Chinook Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.
6% - Caramel/Crystal 60 - US
6% - Caramel/Crystal 90 - US
6% - Munich - Light 10L - US
Wyeast London ESB Ale 1968
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Strong Scotch Ale - Wee Heavy
-
5.50
Gallons
Liters
Batch Size
-
9.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.075
OG
-
1.023
FG
-
26.3 IBU (tinseth)
Bitterness
-
0.35
BG:GU
-
19.3° SRM
Color
-
79%
Efficiency
-
6.6% ABV
Alcohol
-
258 per 12oz
Calories
Clone This Recipe
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