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Pumpkin
by Brewer 137874 on 9/17/2024
All Grain
8 Gallon(s)
8.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Red Wheat - US, Aromatic Malt - US, Caramel/Crystal 60 - US, Caramel/Crystal 20 - US, Pilsner - US, Roasted Barley - US, Brown Sugar - US, Vienna - US, Warrior Hops, Chinook Hops, Wyeast London ESB Ale 1968 Homebrew Yeast, Allspice, Clove, Cinnamon, Pumpkin Fruit (1.8 lb can), Gypsum, Calcium Carbonate, Yeast Nutrient, Ginger.
4% - Caramel/Crystal 60 - US
4% - Caramel/Crystal 20 - US
Wyeast London ESB Ale 1968
Pumpkin Fruit (1.8 lb can)
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
8.00
Gallons
Liters
Batch Size
-
8.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.075
OG
-
1.023
FG
-
27.3 IBU (tinseth)
Bitterness
-
0.36
BG:GU
-
14.8° SRM
Color
-
75%
Efficiency
-
6.7% ABV
Alcohol
-
260 per 12oz
Calories
Clone This Recipe
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