Saison Recipe - Mango Saison

Recipe Info

Recipe Image

Mango Saison

by on
All Grain
8.0001 Liter(s)
12 Liter(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, White Wheat - US, Mango Puree, Rakau Hops, Mosaic Hops, BE-134 Homebrew Yeast, Orange or Lemon peel, Coriander.

Fermentables

46% - Pilsner - BE
0.7
36
2
Mash
9% - White Wheat - US
0.14
40
2
Mash
45% - Mango Puree
0.6804
40
0
Late

Hops

Rakau
6
Pellet
Boil
60 min(s)
12
22.3
Mosaic
5
Pellet
FlameOut
0 min(s)
12.7
0.0

Yeast

BE-134
90%

Other Stuff

Orange or Lemon peel
1
each
Boil
Coriander
5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mango Saison
Saison
  • 8.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.005 FG
  • 22.3 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 171 per 12oz Calories
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