Belgian Dubbel Recipe - HE-032
Belgian Dubbel
https://brewgr.com/Media/img/mug/14_d.jpg
https://brewgr.com/Media/img/mug/14_t.jpg
HE-032
by HetEijnde on 1/12/2018
All Grain
25 Liter(s)
29 Liter(s)
60 min
75%
Antoine, Bas, Maurice
2x Lallemand Danstar Abbaye
No other stuff in this recipe
Strike water: 21.4L @ 76°C
Mash-out water: 8.2L @ 100°C
Sparge water: 9.2L @ 76°C --> 29L in kookketel
Tasting Notes (0)
There aren't any tasting notes logged yet
-
25.00
Gallons
Liters
Batch Size
-
29.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.021
FG
-
23.3 IBU (tinseth)
Bitterness
-
0.34
BG:GU
-
14.4° SRM
Color
-
75%
Efficiency
-
6.2% ABV
Alcohol
-
236 per 12oz
Calories
Clone This Recipe
Belgian Dubbel
OG: 1.062-1.075 / Your OG: 1.069 FG: 1.008-1.018 / Your FG: 1.021 IBU: 15-25 / Your IBU: 23 SRM: 10-17 / Your SRM: 14.4 ABV: 6-7.6 / Your ABV: 6.2 BG:GU: 0.20-0.40 / Your BG:GU: 0.34
{"RecipeId":49002,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":115081,"Name":"HE-032","Description":"Antoine, Bas, Maurice","ImageUrlRoot":null,"StyleId":"26B","StyleName":"Belgian Dubbel","BatchSize":25,"BoilSize":29,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1515789288140)\/","BrewSessionCount":1,"MostRecentBrewSession":11138,"Og":1.0688238579410385,"Fg":1.0206471573823115,"Srm":14.434525195986138,"Ibu":23.262715733538634,"BgGu":0.33800365788078651,"Abv":6.21479437207577,"Calories":236,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"13","Amt":"1","Ppg":"33","L":"16","Use":"Mash","Id":"254355","IngId":"492","Name":"CaraBelge - DE","CustomName":"","Rank":"1"},{"Per":"77","Amt":"6","Ppg":"36","L":"2","Use":"Mash","Id":"254356","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"2"},{"Per":"9","Amt":"0.7","Ppg":"34","L":"45","Use":"Mash","Id":"254357","IngId":"490","Name":"Cara 45L - BE","CustomName":"","Rank":"3"},{"Per":"1","Amt":"0.07","Ppg":"30","L":"300","Use":"Mash","Id":"254358","IngId":"506","Name":"Chocolate - BE","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"60","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"3.5","Ibu":"16.3620482458703","Id":"270838","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"10","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"6.5","Ibu":"5.06444350467413","Id":"270839","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"2"},{"Amt":"10","Type":"Leaf","Use":"Boil","Min":"10","Day":"0","AA":"6.5","Ibu":"1.83622398299424","Id":"270840","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"3"},{"Amt":"5","Type":"Leaf","Use":"Boil","Min":"15","Day":"0","AA":"0","Ibu":"0","Id":"270841","IngId":"3973","Name":"Irish Moss","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.7","Id":"71552","IngId":"2915","Name":"2x Lallemand Danstar Abbaye","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"68","Time":"60","Id":"35745","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"76","Time":"10","Id":"35746","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"81922","Rank":"1","Text":"Strike water: 21.4L @ 76°C"},{"Id":"81923","Rank":"2","Text":"Mash-out water: 8.2L @ 100°C"},{"Id":"81924","Rank":"3","Text":"Sparge water: 9.2L @ 76°C --\u003e 29L in kookketel"}]}
