Galaxy Juice Recipe

Recipe Info

Recipe Image

Galaxy Juice

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
75 min
75%
New England Juicy IPA

Fermentables

68% - 2-Row - US
9
37
1
Mash
15% - Maris Otter Pale - UK
2
38
3
Mash
13% - Flaked Wheat - US
1.75
35
2
Mash
2% - Flaked Oats - US
0.25
37
1
Mash
2% - Flaked Barley - US
0.25
32
2
Mash

Hops

Amarillo
2
Pellet
Boil
75 min(s)
9
58.1
Amarillo
2
Pellet
Boil
0 min(s)
9
0.0
Citra
1
Pellet
Boil
0 min(s)
12
0.0
Galaxy
1
Pellet
Boil
0 min(s)
14.2
0.0
Mosaic
1
Pellet
Boil
0 min(s)
12.7
0.0
Citra
3
Pellet
Boil
0 min(s)
12
0.0
Galaxy
1
Pellet
Boil
0 min(s)
14.2
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
2
tbsp
FlameOut

Mash Steps

Mash-Out
Decoction
169
60 min

Special Instructions

1.
Add first hops after 10 min boil/start of 75 min boil
2.
Add second hops when heat is turned off/whirlpool
3.
Add third hops when temp is at 100 degrees
4.
Let sit for 20 mins before racking into fermenter
5.
Bring down to 64 degrees
6.
Rack

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Galaxy Juice
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.073 OG
  • 1.018 FG
  • 58.1 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 250 per 12oz Calories
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