Czech Premium Pale Lager Recipe - Motueka Pilsner

Recipe Info

Recipe Image

Motueka Pilsner

by on
All Grain
19 Liter(s)
15.1052 Liter(s)
60 min
75%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Wheat Malt - DE, Melanoidin Malt - US, Motueka Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

92% - Pilsen - UK
3.9
36
1
Mash
6% - Wheat Malt - DE
0.27
37
2
Mash
2% - Melanoidin Malt - US
0.08
37
20
Mash

Hops

Motueka
25
Pellet
Boil
60 min(s)
7
23.3
Motueka
20
Pellet
Boil
30 min(s)
7
14.3
Motueka
20
Pellet
Boil
10 min(s)
7
6.7
Motueka
15
Pellet
Boil
0 min(s)
7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Motueka Pilsner
Czech Premium Pale Lager
  • 19.00 Gallons Liters Batch Size
  • 15.11 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 44.3 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 2.9° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 167 per 12oz Calories
Clone This Recipe

Czech Premium Pale Lager

OG 0.995
1.120
OG: 1.044-1.060 / Your OG: 1.051
FG 0.995
1.120
FG: 1.013-1.017 / Your FG: 1.010
IBU 0
120
IBU: 30-45 / Your IBU: 44
SRM 0
40
SRM: 3.5-6 / Your SRM: 2.9
ABV 0
14
ABV: 4.2-5.8 / Your ABV: 5.3
BG:GU 0
2
BG:GU: 0.50-1.02 / Your BG:GU: 0.88

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