All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 60 - US, Maris Otter Pale - UK, Willamette Hops, Wyeast London Ale 1028 Homebrew Yeast.
{"RecipeId":48587,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":101571,"Name":"Trailblazer Willamette Pride Best Bitter","Description":"","ImageUrlRoot":null,"StyleId":"11B","StyleName":"Best Bitter","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1514756160800)\/","BrewSessionCount":1,"MostRecentBrewSession":11035,"Og":1.04545,"Fg":1.0113625,"Srm":7.54756539787122,"Ibu":33.285500140287859,"BgGu":0.73235423851018411,"Abv":4.3972875000000009,"Calories":150,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"6","Amt":"0.5","Ppg":"36","L":"60","Use":"Mash","Id":"251968","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"1"},{"Per":"94","Amt":"7.5","Ppg":"38","L":"3","Use":"Mash","Id":"251969","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5","Ibu":"29.6964671063196","Id":"267966","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"5","Ibu":"3.58903303396822","Id":"267967","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"5","Ibu":"0","Id":"267968","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"70618","IngId":"232","Name":"Wyeast London Ale 1028","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"150","Time":"60","Id":"35238","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"81166","Rank":"1","Text":"Treat 7 Gal Eugene Water w/ 3.75 tsp gypsum."}]}