This recipe has been brewed 1 time(s)
Brew Session: Ace of Spades Black IPA - All Grain
Apprentice-Brewer-US-GA
12/28/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Strike Water 164F0 mins - Mash Temp 156F30 mins - Mash Temp 152.6F60 mins - Mash Temp 151.F7.5 gallons in the boil kettle. About 1 gallon over planned. Need to figure out why.Pre-boil gravity: 1.075 @ 73.8F = 1.076 (woah!)OG: 1.062 @ 60.8F = 1.062 (mmm, makes sense if we ignore the pre-boil gravity since we were 1 gallon over the volume). Efficiency is 74%.1/8/2018 AM (Day 11)Still some bubbling (slow). Small yeast cap still present (not sure of thickness ... no visibility from the side).SG ...
Recipe Facts
Ace of Spades Black IPA - All Grain
American IPA
- 5.45 Gallons Liters Batch Size
- 6.65 Gallons Liters Boil Size
- 60 min Boil Time
- 1.070 OG
- 1.017 FG
- 59.0 IBU (tinseth) Bitterness
- 0.85 BG:GU
- 35.9° SRM Color
- 75% Efficiency
- 6.7% ABV Alcohol
- 237 per 12oz Calories