Berliner Weisse Recipe - Guajava Sour

{"RecipeId":48260,"RecipeTypeId":10,"OriginalRecipeId":581,"UnitType":"s","IbuFormula":"b","CreatedBy":107117,"Name":"Guajava Sour","Description":"All-grain guava gose with himalayan sea salt","ImageUrlRoot":null,"StyleId":"23A","StyleName":"Berliner Weisse","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1513741791317)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0513,"Fg":1.007695,"Srm":2.726038751611811,"Ibu":0,"BgGu":0,"Abv":5.625045000000001,"Calories":169,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"33","Amt":"3","Ppg":"40","L":"2","Use":"Mash","Id":"249862","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"1"},{"Per":"67","Amt":"6","Ppg":"37","L":"1","Use":"Mash","Id":"278383","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Mash","Min":"60","Day":"0","AA":"12","Ibu":"0","Id":"265642","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.89","Id":"70104","IngId":"269","Name":"Red Star Champagne Yeast","CustomName":"","Rank":"1"},{"Atten":"0.81","Id":"70105","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"2"}],"Others":[{"Amt":"1","Unit":"oz","Use":"Mash","Id":"48980","IngId":"2","Name":"Amylase Enzyme","CustomName":"","Rank":"1"},{"Amt":"0.25","Unit":"oz","Use":"Boil","Id":"48981","IngId":"8","Name":"Coriander","CustomName":"","Rank":"2"},{"Amt":"1","Unit":"each","Use":"Primary","Id":"48982","IngId":"38","Name":"Wyeast 5335 Lactobacillus Delbrueckii","CustomName":"","Rank":"3"},{"Amt":"5","Unit":"lb","Use":"Secondary","Id":"48983","IngId":"7663","Name":"Guava puree","CustomName":"","Rank":"4"}],"MashSteps":[{"Heat":"Decoction","Temp":"153","Time":"60","Id":"34935","IngId":"3210","Name":"BIAB Mash","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"170","Time":"60","Id":"34936","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"80531","Rank":"1","Text":"Add lactobacillius after mashing and let sit 36-48 hours"},{"Id":"80532","Rank":"2","Text":"Boil for 60 minutes"},{"Id":"80533","Rank":"3","Text":"Add salt and coriander to boil"}]}