American Pale Ale Recipe - Pale ale
American Pale Ale
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Pale ale
by EasyStreet on 12/16/2017
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 8 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Dark Crystal 80L - UK, Amber - UK, Munich - UK, Cascade Hops, Citra Hops, Loral Hops, Wyeast Northwest Ale 1332 Homebrew Yeast, Irish Moss, Yeast Nutrient.
38% - Maris Otter Pale - UK
8% - Dark Crystal 80L - UK
name
Wyeast Northwest Ale 1332
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pale ale
American Pale Ale
5.50
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.019
FG
37.7 IBU (tinseth)
Bitterness
0.63
BG:GU
12.6 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
205 per 12oz
Calories
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