Sandwich Cookie Stout Recipe
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Sandwich Cookie Stout
by selynannas on 12/12/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Pale Chocolate - UK, Crystal 60L - CA, Golding Hops, White Labs Irish Ale WLP004 Homebrew Yeast, Lactose (Last 10 Mins).
name
White Labs Irish Ale WLP004
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.074
OG
1.018
FG
22.1 IBU (tinseth)
Bitterness
0.30
BG:GU
23.5 ° SRM
Color
60%
Efficiency
7.3 % ABV
Alcohol
255 per 12oz
Calories
Clone This Recipe
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