Best Bitter Recipe - RAC Pale

Recipe Info

Recipe Image

RAC Pale

by on
All Grain
22.5 Liter(s)
22.5 Liter(s)
90 min
60%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat - UK, Willamette Hops, Fuggles Hops, Green Bullet Hops, Galaxy Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

96% - Maris Otter Pale - UK
4.8
38
3
Mash
4% - Wheat - UK
0.2
37
2
Mash

Hops

Willamette
20
Leaf
Boil
90 min(s)
5
11.8
Willamette
10
Leaf
Boil
15 min(s)
5
2.7
Willamette
10
Leaf
Boil
1 min(s)
5
0.2
Fuggles
20
Leaf
Boil
90 min(s)
4.8
11.3
Fuggles
10
Leaf
Boil
15 min(s)
4.8
2.6
Green Bullet
5
Leaf
Boil
90 min(s)
12.5
7.4
Galaxy
10
Leaf
Boil
90 min(s)
14.2
16.7
Galaxy
20
Pellet
Boil
15 min(s)
14.2
17.0
Galaxy
30
Pellet
Boil
1 min(s)
14.2
2.2

Yeast

Fermentis Safale S-04
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RAC Pale
Best Bitter
  • 22.50 Gallons Liters Batch Size
  • 22.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.042 OG
  • 1.009 FG
  • 71.9 IBU (tinseth) Bitterness
  • 1.70 BG:GU
  • 4.8° SRM Color
  • 60% Efficiency
  • 4.3% ABV Alcohol
  • 138 per 12oz Calories
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Best Bitter

OG 0.995
1.120
OG: 1.040-1.048 / Your OG: 1.042
FG 0.995
1.120
FG: 1.008-1.012 / Your FG: 1.009
IBU 0
120
IBU: 25-40 / Your IBU: 72
SRM 0
40
SRM: 8-16 / Your SRM: 4.8
ABV 0
14
ABV: 3.8-4.6 / Your ABV: 4.3
BG:GU 0
2
BG:GU: 0.52-1.00 / Your BG:GU: 1.70

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