Imperial Vanilla-Whiskey Porter Recipe
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Imperial Vanilla-Whiskey Porter
by BinThereDrunkThat on 11/30/2017
All Grain
10.5 Gallon(s)
12 Gallon(s)
90 min
78%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Brown Malt - UK, Chocolate Malt - US, Caramel/Crystal 120 - US, Caramel/Crystal 40 - US, Magnum Hops, Fuggles Hops, White Labs California Ale WLP001 Homebrew Yeast, Whirfloc tablet, Vanilla Bean, Cocoa.
14% - Munich - Light 10L - US
6% - Caramel/Crystal 120 - US
3% - Caramel/Crystal 40 - US
White Labs California Ale WLP001
No mash steps in this recipe
Age in Oak/Whiskey Barrel for 1yr after primary
Tasting Notes (0)
There aren't any tasting notes logged yet
Imperial Vanilla-Whiskey Porter
-
10.50
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.071
OG
-
1.010
FG
-
23.2 IBU (tinseth)
Bitterness
-
0.33
BG:GU
-
35.1° SRM
Color
-
78%
Efficiency
-
7.9% ABV
Alcohol
-
238 per 12oz
Calories
Clone This Recipe
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