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DNZ Comekazzaca
by dgibbsdvm on 11/26/2017
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 80 - US, Table Sugar - Sucrose - US, HopShot Hops, El Dorado Hops, Apollo Hops, Azacca Hops, Comet Hops, Wyeast London Ale III 1318 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from DNZ DecIIPA ZJC.
3% - Caramel/Crystal 80 - US
9% - Table Sugar - Sucrose - US
Wyeast London Ale III 1318
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.081
OG
-
1.019
FG
-
31.5 IBU (tinseth)
Bitterness
-
0.39
BG:GU
-
7.2° SRM
Color
-
70%
Efficiency
-
8.0% ABV
Alcohol
-
278 per 12oz
Calories
Clone This Recipe
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