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DNZ DecIIPA ZJC
by dgibbsdvm on 11/26/2017
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 80 - US, Table Sugar - Sucrose - US, HopShot Hops, El Dorado Hops, Apollo Hops, Columbus Hops, Wyeast London Ale III 1318 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from DNZ DecIIPA MashBoil noHopshot .
3% - Caramel/Crystal 80 - US
9% - Table Sugar - Sucrose - US
name
Wyeast London Ale III 1318
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.081
OG
1.019
FG
31.5 IBU (tinseth)
Bitterness
0.39
BG:GU
7.2 ° SRM
Color
70%
Efficiency
8.0 % ABV
Alcohol
278 per 12oz
Calories
Clone This Recipe
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