American Pale Ale Recipe - Canadian Pale Ale

Recipe Info

Recipe Image

Canadian Pale Ale

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
82%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chinook Hops, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Lactic Acid.

Fermentables

100% - 2-Row - US
12
37
1
Mash

Hops

Chinook
1
Pellet
Boil
20 min(s)
13
23.5
Cascade
1
Pellet
Boil
7 min(s)
8.3
6.7
Citra
5
Pellet
DryHop
3 day(s)
12.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Lactic Acid
0.1
oz
Mash

Mash Steps

Mash
Decoction
150
60 min

Special Instructions

1.
Use 5 gallons of RO and top up 4.5 gallons Tap water
2.
Dry hop CIRTA for 3 days after 7 days of fermenting
3.
Prime with 7 oz corn sugar when bottling

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Canadian Pale Ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 30.2 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 2.6° SRM Color
  • 82% Efficiency
  • 6.9% ABV Alcohol
  • 223 per 12oz Calories
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