All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Wheat - CA, Chocolate Malt - US, Black Malt - UK, Midnight Wheat - US, Chinook Hops, Goldings Hops, Wyeast Scottish Ale 1728 Homebrew Yeast, Oak chips, Bourbon.
{"RecipeId":46808,"RecipeTypeId":10,"OriginalRecipeId":19740,"UnitType":"s","IbuFormula":"t","CreatedBy":104553,"Name":"3bbl Bartone Bourbon Porter","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":100,"BoilSize":101.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1510422798100)\/","BrewSessionCount":1,"MostRecentBrewSession":13134,"Og":1.06915,"Fg":1.0200535,"Srm":53.825055347218857,"Ibu":37.360608816101276,"BgGu":0.540283569285629,"Abv":6.3334484999999994,"Calories":237,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"76","Amt":"190","Ppg":"38","L":"3","Use":"Mash","Id":"241252","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"8","Amt":"20","Ppg":"36","L":"2","Use":"Mash","Id":"241253","IngId":"571","Name":"Pale Wheat - CA","CustomName":"","Rank":"2"},{"Per":"8","Amt":"20","Ppg":"34","L":"350","Use":"Mash","Id":"241254","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"10","Ppg":"28","L":"500","Use":"Mash","Id":"241255","IngId":"482","Name":"Black Malt - UK","CustomName":"","Rank":"4"},{"Per":"4","Amt":"10","Ppg":"32","L":"549","Use":"Mash","Id":"241256","IngId":"174","Name":"Midnight Wheat - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"40","Day":"0","AA":"12.7","Ibu":"35.6701224291759","Id":"256492","IngId":"6","Name":"Chinook","CustomName":"","Rank":"1"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"5.3","Ibu":"1.69048638692542","Id":"256493","IngId":"14","Name":"Goldings","CustomName":"","Rank":"2"},{"Amt":"10","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"5.3","Ibu":"0","Id":"256494","IngId":"14","Name":"Goldings","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.71","Id":"67661","IngId":"241","Name":"Wyeast Scottish Ale 1728","CustomName":"","Rank":"1"}],"Others":[{"Amt":"40","Unit":"oz","Use":"Secondary","Id":"46995","IngId":"3117","Name":"Oak chips","CustomName":"","Rank":"1"},{"Amt":"320","Unit":"floz","Use":"Secondary","Id":"46996","IngId":"3118","Name":"Bourbon","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"77467","Rank":"1","Text":"14 days in the primary"},{"Id":"77468","Rank":"2","Text":"21 days in the secondary"},{"Id":"77469","Rank":"3","Text":"on day 14 of the secondary soak wood chips"},{"Id":"77470","Rank":"4","Text":"soak wood chips in bourbon for 24 hours"},{"Id":"77471","Rank":"5","Text":"day 15 secondary add wood chips and Bourbon"}]}