All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Wheat - CA, Chocolate Malt - US, Black Malt - UK, Midnight Wheat - US, Chinook Hops, Goldings Hops, Wyeast Scottish Ale 1728 Homebrew Yeast, Oak chips, Bourbon.
{"RecipeId":19740,"RecipeTypeId":10,"OriginalRecipeId":16630,"UnitType":"s","IbuFormula":"t","CreatedBy":104553,"Name":"10 gallons Bartone Bourbon Porter","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":10,"BoilSize":11.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1455464131157)\/","BrewSessionCount":5,"MostRecentBrewSession":10244,"Og":1.06915,"Fg":1.0200535,"Srm":53.825055347218857,"Ibu":46.537286255057914,"BgGu":0.672990401374662,"Abv":6.3334484999999994,"Calories":237,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"76","Amt":"19","Ppg":"38","L":"3","Use":"Mash","Id":"94734","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"8","Amt":"2","Ppg":"36","L":"2","Use":"Mash","Id":"94735","IngId":"571","Name":"Pale Wheat - CA","CustomName":"","Rank":"2"},{"Per":"8","Amt":"2","Ppg":"34","L":"350","Use":"Mash","Id":"94736","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"1","Ppg":"28","L":"500","Use":"Mash","Id":"94737","IngId":"482","Name":"Black Malt - UK","CustomName":"","Rank":"4"},{"Per":"4","Amt":"1","Ppg":"32","L":"549","Use":"Mash","Id":"226112","IngId":"174","Name":"Midnight Wheat - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12.7","Ibu":"40.6390933758651","Id":"93697","IngId":"6","Name":"Chinook","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5.3","Ibu":"4.20770649226741","Id":"93698","IngId":"14","Name":"Goldings","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"5.3","Ibu":"1.69048638692542","Id":"93699","IngId":"14","Name":"Goldings","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.71","Id":"26975","IngId":"241","Name":"Wyeast Scottish Ale 1728","CustomName":"","Rank":"1"}],"Others":[{"Amt":"4","Unit":"oz","Use":"Secondary","Id":"18148","IngId":"3117","Name":"Oak chips","CustomName":"","Rank":"1"},{"Amt":"32","Unit":"floz","Use":"Secondary","Id":"18149","IngId":"3118","Name":"Bourbon","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"30490","Rank":"1","Text":"14 days in the primary"},{"Id":"30491","Rank":"2","Text":"21 days in the secondary"},{"Id":"30492","Rank":"3","Text":"on day 14 of the secondary soak wood chips"},{"Id":"30493","Rank":"4","Text":"soak wood chips in bourbon for 24 hours"},{"Id":"30494","Rank":"5","Text":"day 15 secondary add wood chips and Bourbon"}]}