American Pale Ale Recipe - House PA

Recipe Info

Recipe Image

House PA

by on
All Grain
28 Liter(s)
34 Liter(s)
60 min
78%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Rye - US, Weyermann munich II, Gladfield American Ale, Galaxy Hops, Vic Secret Hops, Riwaka Hops, Dr Rudi Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from STONE SECRET.

Fermentables

5% - Rye - US
0.3
37
3
Mash
5% - Weyermann munich II
0.3
37
10
Mash
89% - Gladfield American Ale
5
37
2
Mash

Hops

Galaxy
5
Pellet
FlameOut
0 min(s)
14.2
0.0
Vic Secret
30
Pellet
FlameOut
0 min(s)
18.2
0.0
Riwaka
30
Pellet
FlameOut
0 min(s)
5.5
0.0
Dr Rudi
15
Pellet
FirstWort
60 min(s)
11.8
16.3
Dr Rudi
10
Pellet
Boil
60 min(s)
11.8
10.9

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

House PA
American Pale Ale
  • 28.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 27.2 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 4.0° SRM Color
  • 78% Efficiency
  • 5.0% ABV Alcohol
  • 159 per 12oz Calories
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