All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dark Munich - DE, Roasted Barley - US, Chocolate Malt - US, Carafa III - DE, CaraMunich III - DE, CaraAroma - DE, Magnum Hops, White Labs California Ale WLP001 Homebrew Yeast, American medium toast oak cubes soaked in whiskey for 3 weeks.
Fermentables
82% - 2-Row - US
27.5625
37
1
Mash
8% - Dark Munich - DE
2.5375
36
10
Mash
3% - Roasted Barley - US
0.875
25
300
Mash
3% - Chocolate Malt - US
0.875
34
350
Mash
2% - Carafa III - DE
0.6563
32
525
Mash
2% - CaraMunich III - DE
0.6563
34
57
Mash
2% - CaraAroma - DE
0.6563
35
130
Mash
Hops
Magnum
2.625
Pellet
Boil
90 min(s)
12
37.9
Magnum
1.3125
Pellet
Boil
15 min(s)
12
8.8
Yeast
White Labs California Ale WLP001
75%
Other Stuff
American medium toast oak cubes soaked in whiskey for 3 weeks
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