American Wheat Beer Recipe - American wheat 2.0

Recipe Info

Recipe Image

American wheat 2.0

by on
All Grain
6 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from American wheat.

Fermentables

50% - 2-Row - US
5.5
37
1
Mash
50% - White Wheat - US
5.5
40
2
Mash

Hops

Centennial
0.5
Pellet
Boil
50 min(s)
7.7
11.7
Centennial
0.5
Pellet
Boil
15 min(s)
7.7
6.1
Cascade
0.5
Pellet
Boil
10 min(s)
9.8
5.7
Cascade
0.5
Pellet
FlameOut
0 min(s)
9.8
0.0
Centennial
1
Pellet
DryHop
5 day(s)
7.7
0.0
Cascade
1
Pellet
DryHop
5 day(s)
9.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Azacca sub for cascade

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American wheat 2.0
American Wheat Beer
  • 6.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 23.4 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 3.0° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 163 per 12oz Calories
Clone This Recipe

American Wheat Beer

OG 0.995
1.120
OG: 1.040-1.055 / Your OG: 1.049
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.009
IBU 0
120
IBU: 15-30 / Your IBU: 23
SRM 0
40
SRM: 3-6 / Your SRM: 3.0
ABV 0
14
ABV: 4-5.5 / Your ABV: 5.2
BG:GU 0
2
BG:GU: 0.27-0.75 / Your BG:GU: 0.47

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