American Brown Ale Recipe - Dr. Brown Ale

Recipe Info

Recipe Image

Dr. Brown Ale

by on
All Grain + Extract
4 Gallon(s)
6.5 Gallon(s)
60 min
40%
All Grain Plus Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Liquid Malt Extract - Extra Light - US, First Gold Hops, White Labs London Ale WLP013 Homebrew Yeast.

Fermentables

25% - 2-Row - US
2
37
1
Mash
12% - Caramel/Crystal 60 - US
1
36
60
Mash
6% - Chocolate Malt - US
0.5
34
350
Mash
56% - Liquid Malt Extract - Extra Light - US
4.5
37
2
Extract

Hops

First Gold
1
Pellet
Boil
60 min(s)
7
32.0
First Gold
0.5
Pellet
Boil
5 min(s)
7.5
3.4

Yeast

White Labs London Ale WLP013
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dr. Brown Ale
American Brown Ale
  • 4.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.016 FG
  • 35.4 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 25.6° SRM Color
  • 40% Efficiency
  • 5.0% ABV Alcohol
  • 183 per 12oz Calories
Clone This Recipe

American Brown Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.054
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.016
IBU 0
120
IBU: 20-30 / Your IBU: 35
SRM 0
40
SRM: 18-35 / Your SRM: 25.6
ABV 0
14
ABV: 4.3-6.2 / Your ABV: 5.0
BG:GU 0
2
BG:GU: 0.33-0.67 / Your BG:GU: 0.65

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