Old Ale Recipe - Winter Warmer

Recipe Info

Recipe Image

Winter Warmer

by on
All Grain
6.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Pale Chocolate - UK, Dark Chocolate - US, Victory Malt - US, Magnum Hops, Willamette Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Cinnamon, Ginger, Nutmeg, Allspice.

This recipe was cloned from Winter Warmer.

Fermentables

90% - Maris Otter Pale - UK
16
38
3
Mash
3% - Caramel/Crystal 60 - US
0.6
36
60
Mash
2% - Pale Chocolate - UK
0.3
32
200
Mash
2% - Dark Chocolate - US
0.3
29
420
Mash
3% - Victory Malt - US
0.6
34
28
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
27.5
Willamette
1
Pellet
Boil
20 min(s)
5
6.9
Willamette
1
Pellet
Boil
10 min(s)
5
4.2

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

Cinnamon
1
tsp
FlameOut
Ginger
1
tsp
FlameOut
Nutmeg
1
tsp
FlameOut
Allspice
1
tsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

1.
154 rest
2.
2L starter

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Winter Warmer
Old Ale
  • 6.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.019 FG
  • 38.6 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 20.3° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 265 per 12oz Calories
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