Wee Heavy Recipe - Rons All Grain Strong Scotch Ale

Recipe Info

Recipe Image

Rons All Grain Strong Scotch Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
90 min
80%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Munich - UK, Crystal 45L - UK, Crystal 70L - UK, Extra Dark Crystal 120L - UK, Amber - UK, Roasted Barley - UK, Challenger Hops, Goldings Hops, Wyeast Scottish Ale 1728 Homebrew Yeast, Yeast Nutrient, Irish Moss.

This recipe was cloned from Ron Burgundy Strong Scotch Ale.

Fermentables

57% - Pale Ale - CA
10
37
3
Mash
28% - Munich - UK
5
37
9
Mash
6% - Crystal 45L - UK
1
34
45
Mash
3% - Crystal 70L - UK
0.5
34
70
Mash
2% - Extra Dark Crystal 120L - UK
0.3125
33
121
Mash
3% - Amber - UK
0.5625
35
36
Mash
1% - Roasted Barley - UK
0.1875
29
455
Mash

Hops

Challenger
1
Pellet
Boil
60 min(s)
8.9
23.7
Goldings
0.5
Pellet
Boil
10 min(s)
7.2
3.5

Yeast

Wyeast Scottish Ale 1728
75%

Other Stuff

Yeast Nutrient
0.5
tsp
Boil
Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
2*2 MUNTONS DME & 2*3 BRIESS AMBER

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rons All Grain Strong Scotch Ale
Wee Heavy
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.093 OG
  • 1.023 FG
  • 27.2 IBU (brewgr) Bitterness
  • 0.29 BG:GU
  • 23.4° SRM Color
  • 80% Efficiency
  • 9.0% ABV Alcohol
  • 327 per 12oz Calories
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