Kölsch Recipe - Red Kolsch Ale

Recipe Info

Recipe Image

Red Kolsch Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
SRM: 16-18, IBU: 19-22, OG: 1.045-1.048; ABV: 5% https://www.morebeer.com/products/red-klsch-ale-grain-beer-kit-advanced.html

Fermentables

90% - Pilsner - DE
9
38
1
Mash
5% - Crystal 120L - CA
0.5
33
120
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash
2% - Carafoam - DE
0.25
34
1
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
20.8
Cascade
1
Pellet
Boil
1 min(s)
5.8
0.9

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Kolsch Ale
Kölsch
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.010 FG
  • 21.7 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 16.1° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 187 per 12oz Calories
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Kölsch

OG 0.995
1.120
OG: 1.044-1.050 / Your OG: 1.056
FG 0.995
1.120
FG: 1.007-1.011 / Your FG: 1.010
IBU 0
120
IBU: 18-30 / Your IBU: 22
SRM 0
40
SRM: 3.5-5 / Your SRM: 16.1
ABV 0
14
ABV: 4.4-5.2 / Your ABV: 6.0
BG:GU 0
2
BG:GU: 0.36-0.68 / Your BG:GU: 0.39

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