American Stout Recipe - Biker Bobs Rye Stout 1
American Stout
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Biker Bobs Rye Stout 1
by BikerBob 8/13/2014
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 83%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Rye - US, Caramel/Crystal 40 - US, Chocolate Rye Malt - DE, Black Malt - UK, Dark Crystal 80L - UK, Victory Malt - US, Caramel/Crystal 80 - US, Nugget Hops, White Labs English Ale WLP002 Homebrew Yeast.
Biker Bobs Rye Stout .
7% - Caramel/Crystal 40 - US
5% - Chocolate Rye Malt - DE
5% - Dark Crystal 80L - UK
5% - Caramel/Crystal 80 - US
name
White Labs English Ale WLP002
No other stuff in this recipe
No mash steps in this recipe
Protein rest at 128 for 30 minutes
Mash out at 170 for 10 minutes
Tasting Notes (0 )
There aren't any tasting notes logged yet
Biker Bobs Rye Stout 1
American Stout
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.018
FG
49.6 IBU (brewgr)
Bitterness
0.87
BG:GU
33.9 ° SRM
Color
83%
Efficiency
5.0 % ABV
Alcohol
193 per 12oz
Calories
Clone This Recipe
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