Saison Recipe - Laura Summer Saison 7
Saison
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Laura Summer Saison 7
by Beerserked on 10/14/2017
Recipe Type: All Grain + Extract
Batch Size: 23 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Amber - UK, Caramel/Crystal 10 - US, Caramel Wheat Malt - DE, Pilsner - DE, Vienna - DE, Dry Malt Extract - Wheat - US, Dry Malt Extract - Extra Light - US, Hallertau Hops, Saaz Hops, hallertau blanc Hops, Danstar Belle Saison Yeast Homebrew Yeast, Orange or Lemon peel, Coriander.
1% - Caramel/Crystal 10 - US
3% - Caramel Wheat Malt - DE
44% - Dry Malt Extract - Wheat - US
7% - Dry Malt Extract - Extra Light - US
name
Danstar Belle Saison Yeast
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Laura Summer Saison 7
Saison
23.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.010
FG
26.6 IBU (tinseth)
Bitterness
0.46
BG:GU
6.2 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
194 per 12oz
Calories
Clone This Recipe
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