Rauchbier Recipe - Test for Smoke Porter 10L
Rauchbier
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Test for Smoke Porter 10L
by Brewer 109871 on 10/4/2017
All Grain
10 Liter(s)
10 Liter(s)
60 min
80%
All Grain Rauchbier homebrew recipe. This homebrew recipe uses the following ingredients: Smoked Malt - DE, Crystal 50L - UK, Chocolate - BE, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast, Palm Sugar.
This recipe was cloned from Hanno Fresh Hop IPA P350.
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Test for Smoke Porter 10L
Rauchbier
-
10.00
Gallons
Liters
Batch Size
-
10.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.012
FG
-
34.2 IBU (tinseth)
Bitterness
-
0.73
BG:GU
-
28.6° SRM
Color
-
80%
Efficiency
-
4.5% ABV
Alcohol
-
155 per 12oz
Calories
Clone This Recipe
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