Sweet Stout Recipe - Chocolate Milk Stout

Recipe Info

Recipe Image

Chocolate Milk Stout

by on
All Grain
11 Gallon(s)
15 Gallon(s)
90 min
70%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Pale Chocolate - UK, Chocolate Malt - US, Flaked Oats - US, Lactose - Milk Sugar - US, Cluster Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

67% - Pale 2-Row - US
17
37
1
Mash
10% - Pale Chocolate - UK
2.5
32
200
Mash
8% - Chocolate Malt - US
2
34
350
Mash
8% - Flaked Oats - US
2
37
1
Mash
8% - Lactose - Milk Sugar - US
2
41
1
Late

Hops

Cluster
2
Pellet
Boil
90 min(s)
7
23.3
Cluster
1
Pellet
Boil
30 min(s)
7
8.4

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
152
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chocolate Milk Stout
Sweet Stout
  • 11.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.062 OG
  • 1.017 FG
  • 31.7 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 38.4° SRM Color
  • 70% Efficiency
  • 5.7% ABV Alcohol
  • 209 per 12oz Calories
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