British Brown Ale Recipe - Christmas beer - Northern English
British Brown Ale
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Christmas beer - Northern English
by Brewer 110666 on 9/10/2017
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 10 Liter(s)
Boil Time: 60 min
Efficiency: 72%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 80 - US, Hallertauer Mittelfrüh Hops, Danstar Nottingham Homebrew Yeast, Cinnamon, Coriander, Vanilla Bean.
This recipe was cloned from Northern English Brown with more love - Marris Otter .
80% - Maris Otter Pale - UK
20% - Caramel/Crystal 80 - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Christmas beer - Northern English
British Brown Ale
10.00
Gallons
Liters
Batch Size
10.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.008
FG
24.8 IBU (tinseth)
Bitterness
0.44
BG:GU
18.5 ° SRM
Color
72%
Efficiency
6.2 % ABV
Alcohol
186 per 12oz
Calories
Clone This Recipe
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