Akkas ginger and chili beer Recipe

{"RecipeId":44599,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":106756,"Name":"Akkas ginger and chili beer","Description":"I\u0027m tired of tastilng Ginger Ales made of apple-cider and wanted to make an ale that deserves its name.","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":59,"BoilSize":62,"BoilTime":60,"Efficiency":0.81,"DateCreated":"\/Date(1504947900273)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0665759949510296,"Fg":1.0153124788387369,"Srm":2.6140756872595805,"Ibu":15.786369616000149,"BgGu":0.23711804273615306,"Abv":6.61299357848577,"Calories":225,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"81","Amt":"12","Ppg":"38","L":"1","Use":"Mash","Id":"253766","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"2","Amt":"0.367","Ppg":"37","L":"1","Use":"Mash","Id":"258751","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.6","Ppg":"27","L":"3","Use":"Mash","Id":"254399","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"3"},{"Per":"9","Amt":"1.4","Ppg":"42","L":"1","Use":"Late","Id":"258752","IngId":"541","Name":"Honey - Buckwheat - US","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.4","Ppg":"46","L":"1","Use":"Late","Id":"284313","IngId":"488","Name":"Cane Sugar\r\n - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"21.3","Ibu":"15.7863696160001","Id":"242678","IngId":"290","Name":"Polaris","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.77","Id":"64298","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"}],"Others":[{"Amt":"2","Unit":"kg","Use":"Boil","Id":"44174","IngId":"11","Name":"Ginger","CustomName":"","Rank":"1"},{"Amt":"3","Unit":"each","Use":"Boil","Id":"44175","IngId":"7052","Name":"Chili habanero","CustomName":"","Rank":"2"},{"Amt":"4","Unit":"each","Use":"Boil","Id":"49667","IngId":"6276","Name":"Limepeel in 27 litres","CustomName":"","Rank":"3"},{"Amt":"0.2","Unit":"kg","Use":"Boil","Id":"50099","IngId":"7825","Name":"Lemongrass","CustomName":"","Rank":"4"}],"MashSteps":[],"Steps":[{"Id":"82918","Rank":"1","Text":"Mash at 68 Celsius for 60 minutes, 15 minutes at 75"},{"Id":"82919","Rank":"2","Text":"Boil 30 minutes 1 kg ginger (0.7 kg after peeling)"},{"Id":"82920","Rank":"3","Text":"Ferment 55 litres at 17 C for 1 week"},{"Id":"82921","Rank":"4","Text":"Add 1.4 kg honey. Boil 0.95 kg ginger (0.56 kg after peeling), 3 habanero, and 0.2 kg lemongrass for 10 minutes. Add 3 hours after the honey, stir a little to blend. About 3 litres."},{"Id":"82922","Rank":"5","Text":"Ferment for 14 days."},{"Id":"83980","Rank":"6","Text":"Coldcrash for 24 hours"},{"Id":"84127","Rank":"7","Text":"Keg"}]}