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Late to Port v2
by Brewer 127993 1/23/2025
Recipe Type: All Grain
Batch Size: 310 Gallon(s)
Boil Size: 325 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carafoam - DE, Flaked Oats, Caramel/Crystal 40 - US, Pale Wheat - CA, Acidulated Malt - DE
, Willamette Hops, Motueka Hops, Southern Cross Hops, White Labs East Coast Ale WLP008 Homebrew Yeast.
1% - Caramel/Crystal 40 - US
1% - Acidulated Malt - DE
name
White Labs East Coast Ale WLP008
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
310.00
Gallons
Liters
Batch Size
325.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.019
FG
6.3 IBU (tinseth)
Bitterness
0.10
BG:GU
3.9 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
226 per 12oz
Calories
Clone This Recipe
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