This recipe has been brewed 1 time(s)
Brew Session: Blood Orange Belgian
JRBrewing 9/8/2017 12:00:00 AM- Water Infusion
- Mash/Boil
NO Ph stabilizer165 strike in kettle, 164 in tun, 1/2 gal prewarm for 5 min
Recipe Facts
Blood Orange Belgian
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.062 OG
- 1.014 FG
- 51.1 IBU (tinseth) Bitterness
- 0.83 BG:GU
- 2.6° SRM Color
- 75% Efficiency
- 6.1% ABV Alcohol
- 208 per 12oz Calories