Sweet Stout Recipe - irish stout

Recipe Info

Recipe Image

irish stout

by on
All Grain
250 Liter(s)
270 Liter(s)
90 min
75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Roasted Barley - BE, chit barley, Crystal 60L - UK, Chocolate - BE, Magnum Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

75% - Pale Ale - BE
43
38
3
Mash
6% - Roasted Barley - BE
3.5
30
517
Mash
14% - chit barley
8
35
3
Mash
3% - Crystal 60L - UK
2
34
57
Mash
1% - Chocolate - BE
0.8
30
340
Mash

Hops

Magnum
200
Pellet
Boil
60 min(s)
16.2
32.1
Fuggles
100
Pellet
FlameOut
0 min(s)
4.6
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
66
60 min

Special Instructions

1.
18-19* fermentation

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

irish stout
Sweet Stout
  • 250.00 Gallons Liters Batch Size
  • 270.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 32.1 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 30.2° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 175 per 12oz Calories
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