American Amber Ale Recipe - Cassie Dirty Thirty

Recipe Info

Recipe Image

Cassie Dirty Thirty

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, CaraRed - DE, Chocolate Malt - US, Cascade Hops, Fuggles Hops, Galena Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

95% - 2-Row - US
9
37
1
Mash
2% - Biscuit Malt - BE
0.15
36
23
Mash
2% - CaraRed - DE
0.15
35
20
Mash
2% - Chocolate Malt - US
0.15
34
350
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
6.3
12.1
Cascade
1.5
Pellet
Boil
15 min(s)
8.6
24.6
Fuggles
1
Pellet
Boil
10 min(s)
5
7.0
Galena
1
Pellet
FlameOut
0 min(s)
13.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.5
tsp
Boil

Mash Steps

Single Infusion Mash
Decoction
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Zenhowah

Tasted on 9/23/2017 by Zenhowah

Recipe Facts

Cassie Dirty Thirty
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 43.7 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 9.0° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 161 per 12oz Calories
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