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American Hop Ale
by WIBrew on 8/28/2017
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 70 min
Efficiency: 85%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Carapils - DE, Torrified Wheat - US, Crystal 30L - UK, Crystal 70L - UK, Biscuit Malt - BE, Cascade Hops, Mosaic Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast, Protofloc, Yeast Nutrient.
4% - Torrified Wheat - US
name
White Labs California Ale WLP001
In PFV for three weeks then keg
Tasting Notes (0 )
There aren't any tasting notes logged yet
25.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
70
min
Boil Time
1.049
OG
1.015
FG
33.6 IBU (tinseth)
Bitterness
0.68
BG:GU
5.8 ° SRM
Color
85%
Efficiency
4.4 % ABV
Alcohol
165 per 12oz
Calories
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